Organic Dried Mango 2kg | Greenest

In stock

36.90 Inc. VAT

A great tasting organic certified mango in a large package, which also makes the price per kilo sweet. Dried mangoes are a good snack to take with you on a hike, to work, on a trip. As kids usually love the taste, this healthy and nutritious snack is also great for kids to take to school.

Organic Dried Red Kidney Beans 500g | Foodin

In stock

3.80 Inc. VAT

Kidney beans, rich in fiber and protein, are ideal for salads, stews, and soups. Their mild flavor makes them perfect for balancing the flavors in spicy dishes.

Organic Dried Red Lentils 500g | Foodin

In stock

3.30 Inc. VAT

Red lentils are an excellent source of fiber and protein from the legume family. Lentils are naturally gluten-free, and they are hearty, versatile, and long-lasting. Prepare a tasty meal in just 30 minutes!

Organic Dried Thyme 70g | Biomenu Spices

In stock

5.00 Inc. VAT

Thyme, with its small aromatic leaves, plays an indispensable role in many of the world’s cuisines. In Estonian gardens, garden thyme is often used in soups, stews, broths, sauces, one-pot dishes, and both fish and meat dishes.

Organic forest honey | Langebraun Honey Garden

In stock

6.0011.10 Inc. VAT

Freshwater harvested from the marshes and forests of central Estonia. This means that within a 3km radius of the enclosures there are only marshes, forests and wild grasslands.

NB! The picture is illustrative. Honey may also be in solidified form. If you are sure that you want liquid honey, please write or call to find out whether the honey currently in stock is liquid or not.

Select options This product has multiple variants. The options may be chosen on the product page

Organic Garlic Powder 210g | Biomenu Spices

Out of stock

8.80 Inc. VAT

Fresh, finely ground organic garlic powder in a large jar. Garlic powder adds a strong, rich flavor to dishes, making it an essential seasoning for any kitchen.

Organic Gluten-Free Oat Flour 1kg | Biomenu

Out of stock

5.80 Inc. VAT

Gluten-free oat flour is made from gluten-free oats and is perfect for various baked goods. It is particularly well-suited for making sweet cakes, cookies, and pancakes, but its uses are practically endless.

  • Flour made from gluten-free oats
  • Suitable for those with gluten intolerance and individuals looking to avoid irritating their digestive tract and feeding pathogens in the body.
  • 100% organic

Organic Gluten-Free Oats 750g | Biomenu

In stock

5.20 Inc. VAT

Gluten-free oats can be used to make anything regular oatmeal can, such as porridge, breakfast cereals, cakes, pancakes, and more.

  • It is ideal for those with gluten intolerance.
  • 100% organic

Organic Green Lentils 500g | Foodin

In stock

3.00 Inc. VAT

Green lentils are protein- and fiber-rich legumes. Lentils are naturally gluten-free, hearty, versatile, and long-lasting, making them an excellent staple to keep in your pantry. And you can prepare a delicious meal in just half an hour!

Organic Ground Cumin 50g | BIOMENU Spices

In stock

5.40 Inc. VAT

Cumin is a spice with a unique flavour that is loved everywhere. Cumin seeds are most commonly recognized as a key ingredient in hummus, but they are also perfect for a wide range of other recipes, adding a savory, robust, and exotic touch to dishes.

Organic Millet 600g | Foodin

In stock

3.10 Inc. VAT

Gluten-free and organic millet (Panicum miliaceum) is undeniably one of the world’s oldest cereals, still cultivated globally. For thousands of years, it has been used in agriculture and valued in the cultures of many indigenous peoples. In Europe, millet has been cultivated for over 6,000 years.

Peeled millet is a source of protein and suits various dietary preferences. As a gluten-free grain, millet is an excellent choice for individuals with celiac disease. Millet works well as a rice substitute or can be cooked longer to make a porridge. Soaked and hulled millet is great for raw porridge and baking.

Organic Onion Granulate 200g | BIOMENU Spices

In stock

8.00 Inc. VAT

Organic onion granules can be used for both seasoning and garnishing, adding a delightful umami flavor and a pleasingly crunchy texture to your dishes. They offer a versatile flavor, ideal for both fresh and cooked dishes. Add onion granules to salads, sandwiches, casseroles, or soups—they integrate seamlessly into any dish!