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Gluten-free oat drink (also known colloquially as oat milk) is a drink made from gluten-free oatmeal and used as a plant-based milk substitute.
Oat drink can be used for almost all the same purposes as regular cow’s milk, such as making various baked goods, pouring over hot drinks, making smoothies and banana ice cream, etc.
Oat milk is among the most environmentally friendly plant-based milk alternatives, compared to rice, soy, almond, cashew, rice-coconut, and others. Oat milk’s minimal freshwater use and local sourcing make it a highly eco-friendly alternative to dairy.
From a health perspective, oat milk made from organic gluten-free oats is undoubtedly among the top choices. Additionally, this specific oat milk does not contain rapeseed oil or table salt. Instead, it contains a small amount of sunflower oil and sea salt. The product is sugar-free and free from synthetic additives and preservatives.
Oat milk can be used for almost any purpose just like regular cow’s milk.
| Weight | 1 kg |
|---|---|
| Product info: | NATUMI – Organic Gluten-Free Oat Milk 1L |
| Ingredients: | Water, gluten-free oat flakes*, sunflower oil*, stabilizer: locust bean gum*, sea salt. |
| Nutritional information: | Per 100ml |
| More information: | May contain traces of nuts and soy. |
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